{"id":33,"date":"2015-02-01T01:06:43","date_gmt":"2015-02-01T09:06:43","guid":{"rendered":"https:\/\/deplifestylemagazine.com\/?page_id=33"},"modified":"2024-01-20T21:48:09","modified_gmt":"2024-01-21T05:48:09","slug":"culinary-charity-events","status":"publish","type":"page","link":"https:\/\/deplifestylemagazine.com\/?page_id=33","title":{"rendered":"Culinary & Charity Events"},"content":{"rendered":"

\n<\/strong>Follow Dep Lifestyle Magazine:\u00a0<\/strong><\/span><\/h5>\n

\"icon_ig\"<\/a>\"icon_twitter\"<\/a>\u00a0 \u00a0 \u00a0\"icon_facebook\"<\/a><\/p>\n

GAMBERO ROSSO<\/a> ANNOUNCES 2024 TRE BICCHIERI U.S. TOUR DATES<\/strong><\/span>
\nTrade Tasting Featuring Italy\u2019s Top Wineries Will Commence February 21, 2024 in Chicago; Additional Cities Include New York, Los Angeles, and San Francisco
\nROME, Italy (December 11, 2023) \u2013 Italian media group Gambero Rosso<\/a> has announced the 2024 dates for its annual U.S. Tre Bicchieri tasting tour to take place in February. Beginning in Chicago on Wednesday, February 21, the tour will continue through Thursday, February 29 with
\nstops in New York City, Los Angeles, and San Francisco, respectively. It will be followed by the group\u2019s signature pop-up Top Italian Wines Roadshow in Dallas and Miami this year.<\/p>\n

Wineries showcased in the Tre Bicchieri tour<\/a> are those awarded the highly coveted tre bicchieri (three glass) designation in the newly-released 2024 Vini D\u2019Italia. Considered to be the ultimate
\nauthority of the best Italian wines, the 2024 Vini D\u2019Italia guide features a curated list of thousands of producers selected by more than 60 tasters who traveled throughout the country tasting some 25,000 wines collectively. Wines are evaluated using Gambero Rosso\u2019s bicchieri
\nrating–or glass ranking–with the tre bicchieri rating reserved for only the top wines from that vintage. Of the 25,231 wines reviewed in the latest Vini d\u2019Italia Guide, just 498 wines were awarded the coveted tre bicchieri designation.<\/p>\n

The 2024 guide is available for pre-order on amazon.com<\/a> and will be available for cash sale during Gambero Rosso\u2019s 2024 invitation-only U.S. tour.<\/p>\n

A Sommelier and a Chef walk into a Bar\u2026<\/a><\/strong>
\n\"ThisSommelier, Jaton Gunter and Entrepreneur\/Chef, Armando Tam, are coming to Vintage Wine Bar in Santana row this June 2022.\u00a0 Following the release of their book; \u2018It\u2019s a Vibe\u2019, Dep Style Magazine will be hosting a private book pop up in late June in the heart of the Bay Area.<\/p>\n

C\u00f4tes du Rh\u00f4ne Festival June 23rd, 2019 in New York City<\/strong><\/a> –\u00a0FREE-FLOWING WINE AND FOOD EXPERIENCE FROM C\u00d4TES DU RH\u00d4NE ON JUNE 23 IN NEW YORK CITY an experience dedicated to amazing wines of the AOC, notable chefs and wine bar hospitality featuring your favorite producers.<\/p>\n

SUMMER FANCY FOOD SHOW AT JAVITS CENTER, NEW YORK CITY JUNE 23-25, 2019<\/a> –\u00a0<\/strong>Mark your calendars for the largest specialty food and beverage show on the East Coast! Join us in NYC from June 23-25, 2019 to discover the hottest new products, producers, and trends at the 2019 Summer Fancy Food Show.<\/p>\n

\"\"<\/a>Countdown to Flavor! Napa Valley March 22-26, 2017 Five Days, plenty of \u00a0Events and One Legendary Festival<\/strong><\/a> \u2013 The countdown to Flavor! Napa Valley, March 22-26, 2017, has begun! The five-day food and wine festival support programs and scholarships at The Culinary Institute of America\u2019s Greystone Campus in St. Helena, CA. During Flavor! Napa Valley, you’ll soak up inspiration from iconic chefs and winemakers while experiencing the best that Napa Valley has to offer. As you discover new flavors, you’ll also be supporting\u00a0programs and scholarships of emerging talent from The Culinary Institute of America.<\/p>\n

Winter Fancy Food Show at Moscone Center, San Francisco January 22-24, 2017<\/a><\/strong> –\u00a0\"\"<\/a>Mark your calendars for the largest specialty food and beverage show on the West Coast\u00a0to discover the hottest new products, producers, and trends at the 2017 Winter Fancy Food Show.<\/p>\n

Don\u2019t miss your chance to network with more than 33,000 industry professionals and tastemakers. Register today<\/a>!<\/p>\n

EAT SHOW, The New Standard For Tasting Events, To Launch This October 1st, 2016 In Los Angeles<\/strong>.<\/a> This \"eatshow\"<\/a>October 1st, the EAT Show will launch at The REEF in Los Angeles. Hosted by the event organizers behind popular food festivals \u201cKTOWN Night Market,\u201d \u201cOC Block Party,\u201d and \u201cCrave Expo.\u201d The EAT Show differs from the teams larger scaled festivals that have brought over 100,000 of Southern California\u2019s foodies.<\/p>\n

\"TOM-HappyDance\"<\/a>Taste of Mendocino<\/a><\/strong> 2016 – Saturday, June 25, At Fort Mason Center for Arts & Culture –\u00a0\u201cTaste of Mendocino<\/a>\u201d, an exclusive showcase of Mendocino wine<\/a> and handcrafted food items, is coming to San Francisco on Saturday, June 25th<\/sup>, at Fort Mason\u2019s beautiful Gallery 308, from 1pm-5pm.<\/p>\n

Santa Lucia Highlands Gala 2016<\/strong><\/a> –\u00a0So this month, we got the honor \"Santa<\/a>\u00a0to attended the Santa Lucia Highlands Gala 2016, only one a year, more than forty stellar wineries pouring some of the world\u2019s best Pinot Noir, Chardonnay, and Syrah \u2013 all from the Santa Lucia Highlands.<\/p>\n

THE 8TH ANNUAL PEBBLE BEACH FOOD AND WINE, MAR 31 – APRIL 3, 2016, PEBBLE BEACH, CA<\/span><\/strong><\/span>
\n<\/a>
\n\"logo\"<\/a>Pebble Beach Food & Wine is the premier epicurean lifestyle event on the West Coast, matching 250 acclaimed wineries and 100 celebrity chefs to create a\u00a0hedonistic four-day destination\u00a0on one of the most picturesque strips of coastline in the world. Throughout the weekend you’ll enjoy intimate access to the pinnacle of culinary and wine talent at\u00a0wine tastings, cooking demos, and some of the most exclusive, unique dining opportunities available in the world.<\/p>\n

Flavor! Napa Valley Mar 17-18, 2016 Recap<\/a><\/strong><\/p>\n

\"preservation<\/a>Golf Day at Silverado Resort, Napa Valley Pinot Paradise,\u00a0and Preservation Society.<\/p>\n

Countdown to Flavor! Napa Valley March 16 \u2013 20, 2016 Five Days, 40 Events and One Legendary Festiva<\/a><\/strong>l –\u00a0The countdown to Flavor! Napa Valley<\/a>, March 16 \u2013 20, 2016, has begun! The five-day food and \"FlavorNapaValley-logo\"<\/a>wine festival supports programs and scholarships at The Culinary Institute of America\u2019s Greystone Campus in St. Helena, CA. Flavor! Napa Valley showcases the finest in farm-to-table cuisine and world class wines with a series of local and celebrity chef demonstrations, intimate winemaker workshops, as well as grand tastings and exclusive experiences to bring out the best flavors of\u00a0Napa Valley.<\/p>\n

Wine Events at Flavor! Napa Valley with Christopher Sawyer of SawyerSomm.com –\u00a0WINE MANAGEMENT AND PROGRAMMING<\/a> \"ChristopherSawyer\"<\/a>–\u00a0<\/strong>Christopher Sawyer is an internationally-renowned sommelier,wine educator, journalist, consultant, critic and public speaker: He travels the world following trends in wine and participating as a VIP judge in the world\u2019s top wine competitions, and has been featured in a wide range of national media, including USAToday, MSN, NBC, ABC, CBS, Redbook, The Hollywood Reporter, Maxim, National Geographic Traveler, CNN and Esquire. Follow him: SawyerSomm.com<\/a><\/p>\n

\"OLYMPUS<\/a><\/p>\n

California\u2019s Artisan Cheese Festival,\u00a0<\/b>March 18-20, 2016,\u00a0<\/b>Petaluma, California <\/b><\/a>–\u00a0Three days of cheese, cheese and MORE cheese awaits at the 10th Annual Artisan Cheese Festival. Take a farm tour, sign up for a class to learn from our experts how to taste, buy, serve and enjoy distinctive artisan cheeses with wine, beer, cider, and even sake.<\/p>\n

\"Mat<\/a>Cab Fest Napa Valley, March 4-6, 2016, to benefit the Napa Valley Performing Arts Center<\/a><\/strong>\u00a0–\u00a0CabFest Napa Valley, the premier luxury
\nlifestyle event that celebrates Cabernet Sauvignon and benefits the arts, is set to return to the Napa Valley Performing Arts Center at Lincoln Theater in Yountville, California, March 4 \u2013 6, 2016.<\/p>\n

\"Uptown<\/a>First Day at NAPA VALLEY FILM FESTIVAL NOV 11, 2015<\/a><\/strong> –\u00a0The opening day and night of the Napa Valley Film Festival on Wednesday, November 11, 2015. The Opening Night World Premiere Screening of\u00a0SOMM: INTO THE BOTTLE<\/a><\/strong> and Somm: Into the Bottle Opening Night Party with Director Jason Wise<\/a> and documentary subjects Steve Mathiasson, Festival Co-Founders Marc Lhormer<\/a> & Brenda Lhormer and many more.<\/p>\n

\"somm-into-the-bottle\"<\/a><\/strong><\/p>\n

SOMM: Into The Bottle To World Premiere as Opening Night Film at the 2015 Napa Valley Film Festival<\/a><\/strong> – \u00a0The Napa Valley Film Festival 2015 announced that Samuel Goldwyn Films<\/a>\u2019 SOMM: INTO THE BOTTLE<\/em><\/strong> will have its world premiere as the Opening Night Film on November 11, 2015. SOMM: INTO THE BOTTLE<\/em><\/strong><\/a> is writer\/director Jason Wise<\/a><\/em><\/strong>\u2019s highly anticipated follow-up to his 2013 acclaimed film SOMM, which provided viewers with an illuminating look into the prestigious Court of Master Sommeliers and the massively intimidating Master Sommelier Exam.<\/p>\n

\"Napa<\/a>Napa Valley Film Festival Culinary Stage & Wine <\/a><\/strong>Pavilions NOV 11-15, 2015<\/a><\/strong> –\u00a0The Napa Valley Film Festival<\/a> <\/strong>(NVFF) is the ultimate celebration of film, food and wine, in the picturesque towns of Napa, Yountville, St. Helena and Calistoga at the most colorful time of year, November 11-15, 2015<\/strong>. In addition to amazing films, attendees enjoy industry panels, culinary demonstrations, wine tasting pavilions, special events and parties, winemaker dinners and more.<\/p>\n

\"Fancy<\/a>
Fancy Food Show New York<\/figcaption><\/figure>\n

The Summer Fancy Food Show – An Infographic by Susan Fellows<\/strong> <\/a>–\u00a0Susan Fellows is a Manager at Victoria Amory<\/a>. She regularly writes about speciality food and she produced this info-graphic\u00a0about the ‘Summer Fancy Food Show<\/a>\u2019 that recently took place in New York. She recently covered this event for us.<\/p>\n

Eat, Drink, and End Hunger, OCT 15-18, 2015 – The 8th Annual New York City Wine Food Festival<\/strong><\/a> –<\/p>\n

\"nyc_wff\"<\/a><\/strong><\/p>\n

NYCWFF<\/a> 2014 raised more than $1 million!\u00a0100% of the net proceeds benefit\u00a0Food Bank For New York City<\/a> and\u00a0Share Our Strength\u2019s No Kid Hungry<\/a>\u00ae<\/a> Campaign. After seven years, NYCWFF has raised more than $8.5 million to help fight hunger for this worthy cause.<\/p>\n

5th ANNUAL LOS ANGELES FOOD & WINE FESTIVAL RETURNS AUGUST 27-30, 2015<\/a> –\u00a0<\/strong>The fifth annual\u00a0Los Angeles Food & Wine <\/a>\"LA<\/a>Festival<\/a> presented with founding partners\u00a0FOOD & WINE\u00a0<\/a>and\u00a0Lexus<\/a>. It is set to feature three nights and four days of unrivalled tastings, dinners, lunches, seminars, book signings, cooking demonstrations, and special events, showcasing the finest in food.<\/p>\n

Chic Metropolitan “Chic WINE & FOOD” Soiree @ MAIDEN LANE<\/a> –\u00a0<\/strong><\/span>Chic Metropolitan Magazine<\/a>
\nSaturday, July 25, 2015 from 1:00 PM to 10:00 PM
\n\"\"<\/a>San Francisco, CA
\nIt is OFFICIAL Chic Metropolitan Magazine has officially locked in the date of our Chic Wine Event on San Francisco’s prestigious Maiden Lane. On July 25th our Chic Team will put on the very best Wine, Food, Music, and Fashion event to hit San Francisco.
\n“DAY PARTY”<\/p>\n

Ticket here: https:\/\/www.eventbrite.com\/e\/chic-metropolitan-chic-wine-food-soiree-maiden-lane-tickets<\/a>
\nWebsite:\u00a0http:\/\/www.chicmetropolitan.com
\n<\/a>Twitter:\u00a0http:\/\/www.twitter.com\/ChicMetromag<\/a><\/span><\/p>\n

\"2-3d\"<\/a>BITE Silicon Valley Grand Tasting Recap<\/a><\/strong><\/span> –\u00a0This inauguration Bite Silicon Valley 2015 wasn\u2019t only for foodies + techies get together, but also for a great cause, supporting two outstanding organizations in the Bay Area.
\nWebsite:\u00a0BiteSV.com<\/a>
\nTwitter:\u00a0Twitter.com\/bitesv<\/a><\/p>\n

\"Andres_Jose_headshot-LG\"<\/a>BITE SILICON VALLEY, DAY 2 & Day 3 with Cooking Demonstrations & Seminars<\/a><\/strong><\/span> – Bite Silicon Valley<\/a>, Day 2 & 3, Grand
\nTasting, Cooking, Demonstrations, \u00a0Seminars, Plant Based Food, Clean Energy, and Wine Industry, at Levi\u2019s\u00ae Stadium<\/a>.<\/p>\n

BITE SILICON VALLEY, DAY 1, HOW CAN WE SHAPE THE FUTURE OF FOOD, HEALTH, AND TECHNOLOGY, AT LEVI\u2019S\u00ae STADIUM<\/a><\/strong>\u00a0–\u00a0<\/span>Bite Silicon Valley<\/a>, Day 1, How Can We Shape The
\n\"Bite<\/a>Future of Food, Health, and Technology to help our Growing Population, End Food Waste, Create Affordable Food for All, and GMOs Debate Conference, at Levi\u2019s\u00ae Stadium.<\/span><\/span><\/p>\n

BITE SILICON VALLEY, THE NATION\u2019S FIRST-EVER FESTIVAL <\/a><\/span>
\nEXPLORING THE INTERSECTION OF FOOD + TECH, TO BE HELD AT LEVI\u2019S\u00ae STADIUM JUNE 5-7, 2015<\/span>
\n<\/a><\/strong>
\n\"bitesv\"<\/a>Bite Silicon Valley<\/a>, the nation\u2019s first-ever\u00a0FESTIVAL exploring the intersection of\u00a0food + tech, to be held at levi\u2019s\u00ae stadium<\/a> June 5-7, 2015<\/strong>.
\n<\/a><\/strong><\/p>\n

VEGAS UNCORK\u2019D BY BON APP\u00c9TIT APRIL 2015 RECAP<\/a><\/span>
\n\"Vegas<\/a><\/strong>It was surely an incredible weekend of food, wine, drink, and social in\u00a0Las Vegas <\/span>April 23-26<\/span>, serving up exciting culinary events at\u00a0<\/span>ARIA<\/a>, <\/span>Bellagio<\/a>,\u00a0<\/span>Caesars Palace<\/a> and <\/span>MGM Grand<\/a>.<\/span><\/p>\n

VEGAS UNCORK\u2019D BY BON APP\u00c9TIT, APRIL 23-26, 2015 LAS VEGAS, NV<\/strong><\/span>
\n<\/a>\"\"<\/a>THE ULTIMATE WINE AND FOOD EXPERIENCE –\u00a0The most anticipated foodie event of the year is bigger than ever with dozens of one-of-a-kind events that could only happen in Las Vegas. To mark its 9th year, the famed resorts of Las Vegas have assembled an unparalleled collection of celebrity chefs, master sommeliers and cutting-edge mixologists in the nation. Vegas Uncork\u2019d\u2014an homage to their skill, their cuisine and their fans\u2014is an exclusive opportunity to not just taste their food, but to rub elbows with them throughout four days of unique events.\u00a0http:\/\/vegasuncorked.com
\n<\/a>Twitter:\u00a0twitter.com\/VegasUncorkd<\/a><\/p>\n

THE 8TH ANNUAL PEBBLE BEACH FOOD AND WINE, APRIL 9 \u2013 12, 2015, PEBBLE BEACH, CA<\/strong><\/span>
\n<\/a>\"PBFW15-LOGO-VERT-K.O.<\/a>Pebble Beach Food & Wine is the premier epicurean lifestyle event on the West Coast, matching 250 acclaimed wineries and 100 celebrity chefs to create a\u00a0hedonistic four-day destination\u00a0on one of the most picturesque strips of coastline in the world. Throughout the weekend you’ll enjoy intimate access to the pinnacle of culinary and wine talent at\u00a0wine tastings, cooking demos, and some of the most exclusive, unique dining opportunities available in the world.<\/p>\n

Website<\/a> |\u00a0Facebook.com<\/a>\u00a0|\u00a0<\/strong>Twitter.com<\/a>\u00a0|\u00a0<\/strong>Instagram<\/a><\/strong>
\n<\/a><\/p>\n

Three total weekend packages are available. Tickets can be purchased at:\u00a0Pebble Beach Food and Wine website<\/a>.<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Follow Dep Lifestyle Magazine:\u00a0 \u00a0 \u00a0 \u00a0 GAMBERO ROSSO ANNOUNCES 2024 TRE BICCHIERI U.S. TOUR DATES Trade Tasting Featuring Italy\u2019s Top Wineries Will Commence February 21, 2024 in Chicago; Additional Cities Include New York, Los Angeles, and San Francisco ROME, Italy (December 11, 2023) \u2013 Italian media group Gambero Rosso has announced the 2024 dates … Continue reading Culinary & Charity Events<\/span> →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"footnotes":""},"class_list":["post-33","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/deplifestylemagazine.com\/index.php?rest_route=\/wp\/v2\/pages\/33","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/deplifestylemagazine.com\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/deplifestylemagazine.com\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/deplifestylemagazine.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/deplifestylemagazine.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=33"}],"version-history":[{"count":10,"href":"https:\/\/deplifestylemagazine.com\/index.php?rest_route=\/wp\/v2\/pages\/33\/revisions"}],"predecessor-version":[{"id":1246,"href":"https:\/\/deplifestylemagazine.com\/index.php?rest_route=\/wp\/v2\/pages\/33\/revisions\/1246"}],"wp:attachment":[{"href":"https:\/\/deplifestylemagazine.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=33"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}