{"id":121,"date":"2015-02-25T16:16:29","date_gmt":"2015-02-26T00:16:29","guid":{"rendered":"https:\/\/deplifestylemagazine.com\/?p=121"},"modified":"2015-02-25T16:16:29","modified_gmt":"2015-02-26T00:16:29","slug":"cadence-restaurant-chef-joey-elenterio-san-francisco-california","status":"publish","type":"post","link":"https:\/\/deplifestylemagazine.com\/?p=121","title":{"rendered":"Cadence Restaurant, Chef Joey Elenterio, San Francisco, California"},"content":{"rendered":"

\u00a0 \u00a0 Jay Bordeleau<\/strong>, proprietor of Lower Haight cocktail bar and \"chef_joey_elenterio2\"<\/a>restaurant\u00a0Maven<\/strong><\/a>, has announced plans for his next endeavor:\u00a0Cadence<\/strong>, a 90-seat restaurant and bar located in the rapidly developing mid-Market neighborhood, slated to open this summer at 1446 Market Street (at Polk).<\/p>\n

To help realize his vision of Cadence, Bordeleau successfully recruited some heavyweight talent as his business partners in food and beverage, including highly accomplished\u00a0chef Joey Elenterio<\/strong>, who most recently served as executive chef of Tyler Florence\u2019s Wayfare Tavern.\u00a0 Named a San Francisco Chronicle Rising Star in 2012, Elenterio also served as executive chef of Chez TJ, where he earned a Michelin star<\/strong>; he can lay \"chef_joey_elenterio3\"<\/a>claim to the title of youngest American Michelin star chef in 2011\/2012.<\/p>\n

We got to try chef Joey Elenterio food many times since his day at Chez TJ, then Wayfare Tavern just last year. We love what this young chef is having in store for us with his talented skills in the kitchen. This over 6 ft tall, handsome, and humble chef surely will make Cadence a restaurant to watch in this Summer 2015.<\/p>\n

\"chef_joey_elenterio4\"<\/a>\u00a0 \u00a0 On the cocktail front, Maven bar director\/partner\u00a0Kate Bolton<\/strong>\u00a0will lead beverage operations and deliver a compelling lineup of culinary-driven craft cocktails, with an emphasis on market-driven libations that utilize fresh ingredients from Cadence<\/strong><\/a>\u2019s kitchen.<\/p>\n

The concept is\u00a0progressive American<\/strong>, with a tightly focused menu that reflects Elenterio\u2019s relentless commitment to using the very best ingredients and working with purveyors of the highest integrity.<\/p>\n

\"chef_joey_elenterio\"<\/a>\u00a0 \u00a0 Cadence<\/strong><\/a> will be adjacent to Bordeleau\u2019s forthcoming live jazz fueled, spirit-forward cocktail bar\u00a0Mr. Tipple\u2019s Recording Studio<\/strong><\/a>, which will be located\u00a0at 39 Fell Street\u00a0and 1446 Market.<\/p>\n

Cadence Restaurant
\n<\/strong><\/span>1446 Market Street
\nSan Francisco, CA\u00a094102
\nwww.cadencesf.com\u00a0Twitter\u00a0<\/span><\/a>@CadenceSF<\/a>
\n<\/a>Executive Chef\u00a0Joey Elenterio – Twitter\u00a0<\/strong>@JElenterio<\/a>\u00a0\u00a0<\/strong>
\nBar director\/partner\u00a0Kate Bolton<\/p>\n

<\/strong>by Manda Bear @1MandaBear<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

\u00a0 \u00a0 Jay Bordeleau, proprietor of Lower Haight cocktail bar and restaurant\u00a0Maven, has announced plans for his next endeavor:\u00a0Cadence, a 90-seat restaurant and bar located in the rapidly developing mid-Market neighborhood, slated to open this summer at 1446 Market Street (at Polk). To help realize his vision of Cadence, Bordeleau successfully recruited some heavyweight talent … Continue reading Cadence Restaurant, Chef Joey Elenterio, San Francisco, California<\/span> →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7,4,37,38],"tags":[116,114,113,120,118,81,10,117,76,111,112,119,115,74,122,19,68,121],"class_list":["post-121","post","type-post","status-publish","format-standard","hentry","category-chef","category-restaurant","category-restaurant-review","category-san-francisco-bay-area","tag-ca","tag-candence","tag-chef-joey-elenterio","tag-chez-tj","tag-cocktail","tag-cocktails","tag-food","tag-foodie","tag-foodporn","tag-jay-bordeleau","tag-kate-bolton","tag-kitchen","tag-maven","tag-michelin-star","tag-mr-tipples-recording-studio","tag-san-francisco","tag-sf","tag-wayfare-tavern"],"_links":{"self":[{"href":"https:\/\/deplifestylemagazine.com\/index.php?rest_route=\/wp\/v2\/posts\/121","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/deplifestylemagazine.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/deplifestylemagazine.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/deplifestylemagazine.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/deplifestylemagazine.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=121"}],"version-history":[{"count":1,"href":"https:\/\/deplifestylemagazine.com\/index.php?rest_route=\/wp\/v2\/posts\/121\/revisions"}],"predecessor-version":[{"id":126,"href":"https:\/\/deplifestylemagazine.com\/index.php?rest_route=\/wp\/v2\/posts\/121\/revisions\/126"}],"wp:attachment":[{"href":"https:\/\/deplifestylemagazine.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=121"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/deplifestylemagazine.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=121"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/deplifestylemagazine.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=121"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}